Hakkasan Dubai | Menu (2024)

Table of Contents
A La Carte Salad Soup Small eat Dim sum Supreme Fish Seafood Poultry Meat Tofu and Vegetable Noodle and Rice Signature Menu Dragon Menu Small eat Main Dessert Pearl menu Small eat Main Dessert Allergen Menu Gluten free Salad Soup Small Eat Fish Seafood Poultry Meat Vegetable Rice Nut free Salad Soup Small Eat Fish Seafood Poultry Meat Tofu and Vegetable Noodle and Rice Shellfish free Salad Soup Small Eat Fish Poultry Meat Tofu and Vegetable Noodle and Rice Dairy Salad Soup Small eat Fish Seafood Poultry Meat Tofu and Vegetable Noodle and Rice Vegetarian Salad Soup Small Eat Tofu and Vegetable Noodle and Rice Vegan Salad Soup Small Eat Tofu and Vegetable Noodle and Rice Lotus Menu Small Eat Main Dessert co*cktails co*cktails co*cktails co*cktails co*cktails Fruit blends Non-alcoholic co*cktail Aperitif Beer House Spirit Fresh Juice Soft Drink Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirits by Bottle Spirits by Bottle Spirits by Bottle Spirits by Bottle Spirits by Bottle Spirits by Bottle Spirits by Bottle Spirits by Bottle Spirits by Bottle Spirits by Bottle Small eat Hakkatini Night co*cktail Wine Beer House Spirit (30ml) Small eat Wine Exploration: wine by the glass I Sake White Most coveted white Exploration: wine by the glass II Champagne Red Most coveted red Rosé Nihonshu: Japanese Sake Fine and rare Fruit and flowers Umami Cloudy Champagne and Sparkling Wine Prestige Salon: Timeless Elegance in a Bottle Beyond Vintage: Timeless Champagne Non-Vintage Blanc Champagne Non-Vintage Rosé Champagne Around the World White: Burgundy: the original Chardonnay Villages Premier Crus Grand Crus: ultimate Burgundy White: France Regional Loire Valley Bordeaux Alsace Rhône Eastern Mediterranean: Ancient World White: Europe Germany Austria Italy Spain White: New World United States Chile and Argentina South Africa Australia New Zealand Rosé: Delights of the Vine Rosé Red: Italy Trentino-Alto Adige: Tradition & Future Piedmont: Roses & Tar Veneto: Mastery in Winemaking Super Tuscans: Italy's Bold Innovators Traditional and Modern Tuscans Curious Vines: Mediterranean Magic Red: Burgundy: the original Pinot Noir Villages Premier Cru Grand Cru: ultimate Burgundy La Grand Rue Monopole: Exclusivity Embodied Red: Bordeaux Château: fine wine with history Left bank Right Bank Red: France Regional Alsace Beaujolais Rhône: the North Rhône: the South Red: Europe Spain Portugal Curious Vines: Europe Eastern Mediterranean Red: New World I: Modern Americas United States Chile Argentina Red: Rest of the World Australia Pride of Australia: The Penfolds Grange Collection New Zealand South Africa China Meditation: sweet wine Sparkling Noble Rot Late Harvest Fortified Last Few: the end of the line Sparkling White Wine Red Wine Dessert Desserts Louis XIII After-dinner co*cktails Coffee Liqueur Coffee Teas Teas Teas Teas Teas Late Harvest Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit Spirit

A La Carte Signature Menu Allergen Menu co*cktails Wine Dessert

Guests with allergies and intolerances should inform a member of the team before placing an order for food or beverages.

Menu References:

  • Vegetarian -
  • Vegan -
  • Gluten Free -

A La Carte

- Vegetarian dishes

Salad

Crispy duck salad

178

pomelo, pine nut and shallot

Quinoa salad

98

baby spinach, beetroot, lemongrass dressing

Lobster Salad

268

nashi pear, sweet melon, dragon fruit, black lime dressing

Tindle and mizuna salad

118

plant-based meat, fresh fig, mango, sesame dressing

Soup

Hot and sour with chicken

68

Royal sweetcorn with king crab

95

Vegetarian hot and sour

60

Chinese wild mushroom

78

red sh*take, morel mushroom, jade fungus

Lobster pumpkin

128

enoki mushroom, fermented yellow chilli

Small eat

Stir-fry vegetable and pine nut lettuce wrap

88

Jasmine tea smoked Wagyu beef ribs

178

Our Wagyu beef is slowly braised for four hours in aromatic spices. To complete the dish we wok-smoke the ribs over jasmine tea leaves which infuses the delicate, subtle tea flavour into the meat. This Hakkasan signature dish is tender, sweet and flavoursome

Abalone and Mango Puff

128

crystalized sunflower seed

Fried soft shell crab

125

chilli and curry leaf

Crispy tiger prawn

118

pandan leaf and chilli

Prawn fritter with truffle

168

Lychee lobster

145

yuzu pearl

Crispy spicy beef

148

Sticky rice chicken, quinoa crisps

128

oscietra caviar, XO sauce

Dim sum

Supreme dim sum platter

168

kaffir lime lobster har gau, abalone and chicken shui mai with caviar, truffle Chilean seabass, Wagyu beef preserved mustard

Vegetarian dim sum platter

128

wild mushroom with fermented black bean, pak choi and sweetcorn, cordyceps with white asparagus, mala lotus root and beancurd

Premium dim sum

148

truffle Chilean seabass, Hokkaido scallop and conpoy, chilli King crab, wild fungus lotus root puff, Wagyu beef truffle puff, glutinous rice chicken with quinoa crisps and oscietra caviar

Mooli puff

65

Grilled vegetarian Shanghai dumpling

75

Supreme

Traditional Cantonese favourites with a Hakkasan flair

Hakkasan signature Peking duck

698

Half Peking duck

388

Hakkasan signature Peking duck with caviar

1,388

whole duck, with 16 pancakes and 30g of caviar; second course with a choice of XO sauce or ginger and spring onion

Fish

Grilled Chilean seabass with honey

298

Incorporating local honey from the bees in high mountains in the UAE from the traditional Sidr tree, and seabass that has been certified to the MSC Fisheries Standard to ensure the long-term stock of this species. A truly sustainable dish

Grilled black cod with truffle

388

Galician wild seabass

298

chinese yam, heirloom carrot, green mustard, sour plum broth

Steamed Wild Corvina

258

celtuce, termite mushroom sauce

Seafood

Spicy prawn

178

lily bulb and almond

Alaskan king crab with chilli

428

Seared Canadian scallop

218

plum sauce with crushed black pepper

Assam seafood toban

198

prawn, scallop, seabass, aubergine

Boston lobster in chilli and garlic

428

radish cake

Carabineros Noodle

585

sweet radish, Chinese lettuce, Jerusalem artichoke

Alaskan king crab leg

428

black bean and chilli

Poultry

Sweet and sour chicken with pomegranate

145

Roasted chicken in satay sauce

138

Stir-fry chicken

148

black vinegar and caramelized walnut

Smoked Duck

268

kumquat and shredded duck cucumber roll, spicy peanut sauce

Meat

Wok-sear A5 Saroma tenderloin

798

pickled radish, spicy tangerine sauce

Wagyu short rib

438

mala spice, pumpkin crisp, heirloom carrot

Wagyu rib eye

398

osmanthus sauce

Grilled lamb loin

288

herbs crust, morel mushroom, honey soy

Wok-fry Mongolian beef

228

Stir-fry black pepper rib eye beef

238

Tofu and Vegetable

Stir-fry lotus root and asparagus

82

black pepper

Tofu, aubergine and mushroom

98

chilli and black bean sauce

Spinach mapo tofu

88

local chestnut mushroom

Sauteed Yunnan Black Porcini Mushroom

118

white asparagus, purple cauliflower, beetroot, butternut squash

Four style vegetable stir-fry

82

Szechuan sauce, shimeji, tofu, asparagus and yam bean

Shanghai pak choi

68

choice of oyster sauce, ginger or garlic

Selected seasonal vegetables

88

yellow ginger sauce

Noodle and Rice

Rock shrimp XO fried rice

128

sakura shrimp

Fried trio organic wild rice

82

Thai brown, red vita, riceberry

Edamame egg fried rice

68

Steamed jasmine rice

45

Hakka noodle

88

shimeji and beansprout

"Yin Yang" flat rice noodles, A5 saroma rib eye

158

black bean sauce

Signature Menu

- Vegetarian dishes

Dragon Menu

The enduring symbol of power, strength and vigilance

AED 538 per person; for parties of two or more and entire party

Small eat

Dim sum platter

kaffir lime lobster har gau, abalone and chicken shui mai with caviar, wild mushroom with fermented black bean, mala lotus root

Salt and pepper squid

Jasmine tea smoked wagyu beef ribs

Main

Stir-fry black pepper rib eye beef

Assam seafood toban

prawn, scallop, seabass, aubergine

Sweet and sour chicken with pomegranate

Shanghai pak choi

Edamame egg fried rice

Dessert

Chef's selection

Pearl menu

In Chinese art, dragons are often depicted chasing a golden, flaming pearl and this natural stone is associated with wisdom as well as hidden talent or beauty

AED 738 per person; for parties of two or more and entire party, add AED 585 beverage pairing, add AED 400, 30g of caviar

Small eat

Supreme dim sum platter

kaffir lime lobster har gau, abalone and chicken shui mai with caviar, truffle Chilean seabass, Wagyu beef preserved mustard

Fried soft shell crab

chilli and curry leaf

Hakkasan Signature Peking duck

with pancakes

Main

Wok-fry Canadian scallop with XO sauce

Wagyu rib eye

osmanthus sauce

Grilled black cod with truffle

Wild mushroom stir-fry

lily bulb and macadamia nut

Fried trio organic wild rice

Thai brown, red vita, riceberry

Dessert

Chef's Selection

Allergen Menu

- Vegetarian dishes

Gluten free

selection of dishes without gluten for our Celiac guests

Salad

Quinoa salad

98

baby spinach, beetroot, lemongrass dressing

Soup

Chinese wild mushroom soup

78

red sh*take, morel mushroom, jade fungus

Vegetarian hot and sour soup

60

Lobster Pumpkin

128

enoki mushroom, fermented yellow chilli

Royal sweetcorn with king crab

95

Small Eat

Fried soft shell crab

125

chilli and curry leaf

Lychee lobster

145

Stir-fry vegetable lettuce wrap

88

Jasmine tea smoked Wagyu beef ribs

178

contains soya sauce

Crispy spicy beef

148

contains soya sauce

Sticky rice chicken, quinoa crisps

128

oscietra caviar, XO sauce

Fish

Local red snapper*

215

fermented lotus root, persimmon, chilli soy glazed; contains soya sauce

Wok-fry Galician wild seabas

298

chinese yam, heirloom carrot, green mustard, sour plum broth

Grilled black cod with white truffle

388

contains soya sauce

Seafood

Spicy prawn

178

lily bulb and almond

Assam seafood toban

198

prawn, scallop, yallowtail, aubergine

Wok-fried langoustine

378

pickled radish, heirlooms beetroot, black lime sauce

Alaskan king crab with chilli

428

contains soya sauce

Seared Canadian scallop

198

plum sauce with crushed black pepper; contains soya sauce

Alaskan king crab leg

428

black bean and chilli; contains soya sauce

Poultry

Sweet and sour chicken with pomegranate

145

Roasted chicken in satay sauce

138

contains soya sauce

Stir-fry chicken

148

black vinegar and caramelized walnut; contains soya sauce

Meat

Wok-fry Mongolian beef

228

Wok-sear A5 Saroma tenderloin

798

jicama, golden squash, salted olive

Wagyu short rib

438

mala spice, pumpkin crisp, heirloom carrot; contains soya sauce

Stir-fry black pepper rib eye beef

238

contains soya sauce

Vegetable

Stir-fry lotus root and asparagus

82

Seasonal vegetables, wild fungus with truffle

118

Spinach mapo tofu

88

local chestnut mushroom; contains soya sauce

Sauteed seasonal white asparagus

98

courgette, morel mushroom, chestnut, lao gan ma chilli

Selected seasonal vegetables

88

yellow ginger sauce

Shanghai Pak choi

68

choice of oyster sauce, ginger or garlic

Rice

Rock shrimp XO fried rice

128

Edamame egg fried rice

68

"Yin Yang" flat rice noodles, A5 Saroma rib eye

158

black bean sauce

Fried trio organic wild rice

82

Steamed jasmine rice

45

Nut free

selection of dishes without nuts

Salad

Quinoa salad

98

baby spinach, beetroot, lemongrass dressing

Tindle and mizuna salad

118

plant-based meat, fresh fig, mango, sesame dressing

Soup

Chinese wild mushroom soup

78

Royal sweetcorn with king crab

95

Hot and sour soup with chicken

68

Lobster Pumpkin

128

Vegetarian hot and sour soup

60

Small Eat

Supreme steamed dim sum platter

168

asparagus and morel mushroom, cordyceps with celtuce, spinach crystal dumpling, Wagyu beef preserved mustard

Dim sum premium

148

truffle Chilean seabass, Hokkaido scallop and conpoy, chilli King crab, wild fungus lotus root puff, Wagyu beef truffle puff, glutinous rice chicken with quinoa crisps and oscietra caviar

Mooli puff

65

Wagyu beef puff

75

Grilled vegetarian Shanghai dumpling

75

Stir-fry vegetable lettuce wrap

88

Jasmine tea smoked Wagyu beef ribs

178

Fried soft shell crab

125

chilli and curry leaf

Crispy tiger prawn

118

pandan leaf and chilli

Lychee lobster

145

yuzu pearl

Crispy spicy beef

148

pickled heirloom carrot

Curry sweet potato

68

locally handpicked chestnut mushroom puff

Sticky rice chicken, quinoa crisps

128

oscietra caviar, XO sauce

Fish

Grilled black cod with truffle sauce

388

Local red snapper

215

fermented lotus root, persimmon, chilli soy glazed

Wok-fry Galician wild seabass

298

chinese yam, heirloom carrot, green mustard, sour plum broth

Seafood

Spicy prawn

178

lily bulb and almond

Wok-fried langoustine

378

pickled radish, heirlooms beetroot, black lime sauce

Alaskan king crab with chilli

428

Seared Canadian scallop

198

plum sauce with crushed black pepper

Lobster noodle with white truffle

548

truffle shave, supreme stock

Assam seafood toban

198

prawn, scallop, red snapper, aubergine

Alaskan king crab leg

428

black bean and chilli

Poultry

Sweet and sour chicken with pomegranate

145

Stir-fry chicken

148

black vinegar and caramelized walnut

Meat

Stir-fry black pepper rib eye beef

238

Wok-sear A5 Saroma tenderloin

798

jicama, golden squash, salted olive

Wagyu rib eye

398

osmanthus sauce

Wok-fry Mongolian beef

228

Tofu and Vegetable

Tofu, aubergine and mushroom

98

chilli and black bean sauce

Stir-fry lotus root and asparagus

82

Seasonal vegetables, wild fungus with truffle

118

Spinach mapo tofu

88

local chestnut mushroom

Four style vegetable stir-fry

82

Szechuan sauce, shimeji, tofu, asparagus and yam bean

Selected seasonal vegetables

88

yellow ginger sauce

Shanghai Pak choi

68

choice of oyster sauce, ginger or garlic

Noodle and Rice

Rock shrimp XO fried rice

128

Edamame egg fried rice

68

Fried trio organic wild rice

82

Thai brown, red vita, riceberry

Steamed jasmine rice

45

Hakka noodle

88

shimeji and beansprout

"Yin Yang" flat rice noodles, A5 Saroma rib eye

158

black bean sauce

Shellfish free

selection of dishes without shellfish

Salad

Quinoa salad

98

baby spinach, beetroot, lemongrass dressing

Soup

Chinese wild mushroom soup

78

red sh*take, morel mushroom, jade fungus

Hot and sour soup with chicken

68

Vegetarian hot and sour soup

60

Small Eat

Vegetarian steamed dim sum platter

128

asparagus and morel mushroom, cordyceps with celtuce, spinach crystal dumpling, mala lotus root

Grilled vegetarian Shanghai dumpling

75

Wagyu beef puff

75

Mooli puff

65

Curry sweet potato

68

locally handpicked chestnut mushroom puff

Stir-fry vegetable and pine nut lettuce wrap

88

Jasmine tea smoked Wagyu beef ribs

178

Hakkasan signature Peking duck

698

Half Peking duck

388

Hakkasan signature Peking duck with caviar

1,388

whole duck, with 16 pancakes and 30g of caviar; second course with a choice of XO sauce or ginger and spring onion

Fish

Local red snapper

215

fermented lotus root, persimmon, chilli soy glazed

Wok-fry Galician wild seabass

298

chinese yam, heirloom carrot, green mustard, sour plum broth

Poultry

Sweet and sour chicken with pomegranate

145

Roasted chicken in satay sauce

138

Stir-fry chicken

148

black vinegar and caramelized walnut

Smoked duck

268

kumquat and shredded duck cucumber roll, spicy peanut sauce

Meat

Stir-fry black pepper rib eye beef

238

Wagyu rib eye

398

osmanthus sauce

Wok-sear A5 Saroma tenderloin

798

jicama, golden squash, salted olive

Wok-fry Mongolian beef

228

Wagyu short rib

438

mala pumpkin crisp, heirloom carrot

Grilled lamb loin

288

herbs crust, morel mushroom, honey soy

Tofu and Vegetable

Tofu, aubergine and mushroom

98

chilli and black bean sauce

Stir-fry lotus root and asparagus

82

black pepper

Seasonal vegetables, wild fungus with truffle

118

Spinach mapo tofu

88

local chestnut mushroom

Four style vegetable stir-fry

82

Szechuan sauce, shimeji, tofu, asparagus and yam bean

Sauteed seasonal white asparagus

98

courgette, morel mushroom, chestnut, lao gan ma chilli

Selected seasonal vegetables

88

yellow ginger sauce

Shanghai Pak choi

68

choice of oyster sauce, ginger or garlic

Noodle and Rice

Edamame egg fried rice

68

Fried trio organic wild rice

82

Thai brown, red vita, riceberry

Steamed jasmine rice

45

Hakka noodle

88

shimeji and bean sprout

"Yin Yang" flat rice noodles, A5 Saroma rib eye

158

black bean sauce

Dairy

selection of dairy free dishes

Salad

Crispy Duck salad

178

pomelo, pine nut and shallot

Tindle and mizuna salad

118

plant-based meat, fresh fig, mango, sesame dressing

Quinoa salad

98

baby spinach, beetroot, lemongrass dressing

Soup

Chinese wild mushroom soup

78

red sh*take, morel mushroom, jade fungus

Vegetarian hot and sour soup

60

Lobster Pumpkin

128

Royal sweetcorn with king crab

95

Hot and sour soup with chicken

68

Small eat

Supreme steamed dim sum platter

168

kaffir lime lobster har gau, abalone and chicken shui mai with caviar, truffle Chilean seabass, Wagyu beef preserved mustard

Vegetarian steamed dim sum platter

128

asparagus and morel mushroom, cordyceps with celtuce, spinach crystal dumpling, mala lotus root

Sticky rice chicken, quinoa crisps

128

oscietra caviar, XO sauce

Mooli puff

65

Grilled vegetarian Shanghai dumpling

75

Curry sweet potato

68

locally handpicked chestnut mushroom puff

Stir-fry vegetable and pine nut lettuce wrap

88

Jasmine tea smoked Wagyu beef ribs

178

Fried soft shell crab

125

Lychee lobster

145

Fish

Grilled Chilean seabass with honey

298

Grilled black cod with white truffle

388

chinese yam, heirloom carrot, green mustard, sour plum broth

Local red snapper

215

fermented lotus root, persimmon, chilli soy glazed

Seafood

Alaskan king crab with chilli

428

Boston lobster in chilli and garlic

398

radish cake

Wok-fried langoustine

378

pickled radish, heirlooms beetroot, black lime sauce

Lobster noodle with white truffle

548

truffle shave, supreme stock

Poultry

Sweet and sour chicken with pomegranate

145

Roasted chicken in satay sauce

138

Stir-fry chicken

148

black vinegar and caramelized walnut

Smoked duck

268

kumquat and shredded duck cucumber roll, spicy peanut sauce

Meat

Wok-sear A5 Saroma tenderloin

798

jicama, golden squash, salted olive

Wagyu beef rib eye

398

Osmanthus sauce

Mala Wagyu short rib

418

pumpkin crisp, heirloom carrot

Grilled lamb loin

288

herbs crust, morel mushroom, honey soy

Tofu and Vegetable

Tofu, aubergine and mushroom

98

chilli black bean sauce

Stir-fry lotus root and asparagus

82

black pepper

Seasonal vegetables, wild fungus with truffle

118

Spinach mapo tofu

88

local chestnut mushroom

Selected seasonal vegetable

88

yellow ginger sauce

Four style vegetable stir-fry

82

shimeji, tofu, asparagus and yam bean

Sauteed seasonal white asparagus

98

courgette, morel mushroom, chestnut, lao gan ma chilli

Shanghai Pak choi

68

choice of oyster sauce, ginger or garlic

Noodle and Rice

Rock shrimp XO fried rice

128

Edamame egg fried rice

68

Fried trio organic wild rice

82

Thai brown, red vita, riceberry

Steamed jasmine rice

45

Hakka noodle

88

shimeji mushroom and beansprout

"Yin Yang" flat rice noodles, A5 Saroma rib eye

158

black bean sauce

Vegetarian

selection of vegetarian dishes

Salad

Quinoa salad

98

baby spinach, beetroot, lemongrass dressing

Tindle and mizuna salad

118

plant-based meat, fresh fig, mango, sesame dressing

Soup

Chinese wild mushroom soup

78

red sh*take, morel mushroom, jade fungus

Vegetarian hot and sour soup

60

Small Eat

Vegetarian steamed dim sum platter

128

Mooli puff

65

Grilled vegetarian Shanghai dumpling

75

Stir-fry vegetable and pine nut lettuce wrap

88

Curry sweet potato

68

locally handpicked chestnut mushroom puff

Tofu and Vegetable

Tofu, aubergine and mushroom

98

chilli black bean sauce

Stir-fry lotus root and asparagus in black pepper

82

Seasonal vegetables, wild fungus with truffle

118

Spinach mapo tofu

88

local chestnut mushroom

Four style vegetable stir-fry

82

shimeji, tofu, asparagus and yam bean

Selected seasonal vegetables

88

yellow ginger sauce

Shanghai Pak choi

68

choice of ginger or garlic

Sauteed seasonal white asparagus

98

courgette, morel mushroom, chestnut, lao gan ma chilli

Noodle and Rice

Fried trio organic wild rice

82

Steamed jasmine rice

45

Hakka noodle

88

shimeji and bean sprout

Vegan

selection of vegan dishes

Salad

Quinoa salad

98

baby spinach, beetroot, lemongrass dressing

Soup

Chinese wild mushroom soup

78

red sh*take, morel mushroom, jade fungus

Vegetarian hot and sour soup

60

Small Eat

Vegetarian steamed dim sum platter

128

asparagus and morel mushroom, cordyceps with celtuce, spinach crystal dumpling, mala lotus root

Mooli puff

65

Grilled vegetarian Shanghai dumpling

75

Stir-fry vegetable and pine nut lettuce wrap

88

Curry sweet potato

68

locally handpicked chestnut mushroom puff

Tofu and Vegetable

Tofu, aubergine and shiitake mushroom

98

chilli black bean sauce

Stir-fry lotus root and asparagus

82

black pepper

Seasonal vegetables, wild fungus with truffle

118

Spinach mapo tofu

88

local chestnut mushroom

Four style vegetable stir-fry

82

shimeji, tofu, asparagus and yam bean

Sauteed seasonal white asparagus

98

courgette, morel mushroom, chestnut, lao gan ma chilli

Shanghai Pak choi

68

choice of ginger or garlic

Noodle and Rice

Fried trio organic wild rice

82

Thai brown, red vita, riceberry

Hakka noodle

88

shimeji and bean sprout

Steamed jasmine rice

45

Lotus Menu

The water lily plant is a promise of truth, purity and enlightenment

AED 428 per person; for parties of two or more and entire party

Small Eat

Vegetarian steamed dim sum platter

asparagus and morel mushroom, cordyceps with celtuce, spinach crystal dumpling, mala lotus root

Grilled vegetarian Shanghai dumpling

Stir-fry vegetable and pine nut lettuce wrap

Main

Tofu, aubergine and shiitake mushroom

chilli black bean sauce

Selected seasonal vegetables

yellow ginger sauce

Wild mushroom stir-fry

lily bulb and macadamia nut

Shanghai Pak choi

choice of ginger or garlic

Fried trio organic wild rice

Thai brown, red vita, riceberry

Dessert

Chef Selection

co*cktails

- Vegetarian dishes

co*cktails

Captivation: Innovative mixology, bold flavours, spice. Succumb to magnetism, charm and beauty

Pink Cha

95

Its leaves you wondering if it was merely a fantasy. Havana 7yrs rum, peach, passionfruit, raspberry, lime

Smoky Negroni

85

Everything is at stake. Nikka from barrel whisky, umeshu plum, Campari and Martini Rosso, smoke infused

Crystal Colada

85

Like a rare diamond, it glistened in her hand. Diplomatico Planas, coconut cream, supersawa, clarified coconut milk

Chinese Mule

85

Electricity fills the air. Ketel One vodka, Sake, lime, ginger beer, coriander and ginger

Beijin Sunset

85

The sun slowly painting the world in a captivating glow. Mezcal, Olmeca Altos tequila, red capsicum, strawberry puree, grapefruit and lime juce

co*cktails

Romance: Sensual, floral and aromatic. Let the love story unfold

Lang-Di

95

Always evolving, ever so radiant, she sets her wings free. Roku gin, jasmine cordial, butterfly pea flower tincture, light tonic

Suawei

85

A life story begins and continues. Rhubard infused Botanist gin, DK Cherry Liquor, Fevertree soda and lime juice

Wildflower

85

Forever untamed, it blossomed. Bombay Sapphire, elderflower, lychee, ginger, basil, cucumber, lemon

Lychee Martini

85

She's electric, radiant as the moon, the sun. Ketel One vodka, lychee liqueur, lychee, lime and grapefruit bitters

Zuanshi

80

It shines among, ever so luminous. Okunomatsu Sake, Ketel One vodka, lychee liquor, clarified green apple juice, peach bitters

co*cktails

Trust: Elegant, classical, signature. Discover faith and emotion

The Hakka

85

To him, she was the most prized possession. The only one. Ketel One vodka, Sake, lychee liqueur, lime, lychee, passion fruit and coconut

Pink Mojito

85

Your prize? Everything. 818 Blanco tequila, cranberry, mint and lime

Strawberry Goji Martini

85

A sweet escape from reality awaits. Tanqueray gin, strawberry, lemon, yuzu sake, pineapple and goji berry

Hibitini

80

A taste of the forbidden fruit. Tanqueray gin, hibiscus, pineapple, lime and passion fruit

Silk Road Margarita

80

Hand in hand, they took to the road together. Pistachio infused Tequila silver, pineapple, lime, agave

co*cktails

Passion: Fiery, intense, intimate. Give into ardent love

Mistress of Deception

95

Obscured by the shadows, she glides across the city. Ketel One vodka, Aperol and passion fruit reduction, Moet & Chandon Rosé Champagne, pomegranate

Han Dynasty

85

Bold, prosperous, and beautifully fierce. Makers Mark, mezcal, dry vermouth, Banyuls sweet wine, Averna, vanilla, Ardberg mist

Smoked Rum Old Fashioned

190

The journey isn't over yet. Ron Zacapa 23yrs rum, chocolate liqueur, agave syrup, chocolate bitters and Ardbeg Uigeadail mist

Mulan

85

A force of nature. Glenfiidich 12, Creme de Mure, apricot rising syrup, pineapple, lime

Fruit blends

soft co*cktails

Virgin Hakka

46

passion fruit, coconut, lychee

Gavati Refresher

46

passionfruit, guava, raspberries, elderflower and lemongrass

Coco Passion

46

passion fruit, almond syrup and coconut

Grapefruit Refresh

46

lychee, grapefruit, agave, lime, elderflower tonic

Non-alcoholic co*cktail

Sophisticated beverage with the finest range of non-alcoholic spirits

Juzi Spritz

70

peach pure, orange juice, 0% ABV Italian Spritz, lemonade

Cloudy Passion

65

Lyre's American malt, passionfruit, lime, basil, kumquat syrup

Guan Yu

65

Sea Arch 0% ABV gin, cranberry, agave, raspberry cordial, lime, eggwhite

Aperitif

Antica Formula 16.5%

70

Aperol 11%

40

Campari 28.5%

45

Martini Bianco 15%

39

Martini Extra Dry 15%

39

Martini Rosso 15%

39

Pernod 40%

39

Pimm's 25%

45

Beer

Tsingtao, China 4.7%

43

Asahi, Japan 5%

43

House Spirit

Ketel One 40%

40

Tanqueray No. 10, 47.3%

40

Diplomatico Mantuano 40%

50

Woodford Reserve 43.2%

40

818 Reposado 40%

59

Johnnie Walker Black Label 12 yrs 40%

59

Fresh Juice

Hand Pressed Orange

30

Hand Pressed Pink Grapefruit

30

Hand Pressed Watermelon

30

Green Apple

30

Passion Fruit

30

Soft Drink

Fevertree Tonic

29

Fevertree Light Tonic

29

Fevertree Ginger Beer

29

Fevertree Lemonade

29

Fevertree Soda Water

29

Coca-Cola

29

Coca-Cola Light

29

Voss Still Water

45

Voss Sparkling Water

45

Spirit

Tequila

Don Julio Blanco 38%

85

Don Julio Reposado 38%

105

Don Julio Añejo 38%

120

Don Julio 1942, 38%

290

Azul Reposado 40%

205

Patrón XO Café 35%

50

Patrón Silver 40%

60

Patrón Reposado 40%

80

Patrón Añejo 40%

110

Patrón Gran Burdeos 40%

610

Patrón Gran Platinum 40%

240

Tapatio Blanco 40%

120

Jose Cuervo Platino 40%

100

818 Blanco 40%

45

818 Reposado 40%

59

818 Añejo 40%

80

818 Reserve 40%

200

Spirit

Mezcal

Se Busca Joven 40%

65

Spirit

Pisco

1615 Quebranta 42%

55

Spirit

Vodka - France

Cîroc 40%

75

Grey Goose 40%

65

Spirit

Vodka - Latvia

Stolichnaya 40%

45

Spirit

Vodka - The Netherlands

Ketel One 40%

40

Spirit

Vodka - Poland

Belvedere 40%

80

Zubrowka 37.5%

50

Spirit

Vodka - Russia

Beluga Gold Line 40%

205

Beluga Noble 40%

65

Russian Standard Imperia 40%

85

Russian Standard Platinum 40%

55

Spirit

Vodka - Sweden

Absolut Elyx 42.3%

65

Spirit

Vodka - Japan

Haku 40%

75

Spirit

Gin

Bombay Sapphire 47%

40

The Botanist Islay 46%

60

Daffy's 43.8%

90

Gin Mare 42.7%

60

Hendrick's 44%

60

Hayman's Old Tom 44%

55

Hayman's Sloe 26%

55

Monkey 47, 47%

95

Plymouth 41.2%

50

Sipsmith 41.6%

70

Tanqueray Export Strength 43.1%

39

Tanqueray No. 10, 47.3%

40

Spirit

Gin - Genever

Bols Genever 1820, 42%

75

Spirit

Gin - Japan

Roku 43%

55

Nikka Coffey Gin 47%

65

Spirit

Rum - Cuba

Havana 7 yrs 40%

49

Spirit

Rum - Guatemala

Ron Zacapa 23 yrs 40%

100

Ron Zacapa XO 40%

140

Spirit

Rum - Jamaica

Appleton Estate Extra 12 yrs 40%

85

Appleton Estate Extra 21 yrs 43%

245

Spirit

Rum - Martinique

Clément Créole Shrubb 40%

60

Spirit

Rum - Puerto Rico

Bacardi 8 yrs 40%

55

Spirit

Rum - Caribbean

Sailor Jerry 46%

38

Diplomatico Mantuano 40%

50

Spirit

Rum - Venezuela

Pyrat XO 40%

75

Angostura 1919, 40%

85

Angostura 1824, 40%

155

Spirit

Single Malt - Lowland

Auchentoshan Three Wood 43%

100

Spirit

Single Malt - Highland

Dalmore 12 yrs 40%

95

Dalmore 15 yrs 40%

100

Dalmore Cigar Malt 44%

140

Oban 14 yrs 43%

155

Spirit

Single Malt - Speyside

Balvenie Double Wood 12 yrs 43%

95

Cardhu 12 yrs 40%

110

Glenfiddich 12 yrs 40%

85

Glenlivet 12 yrs 43%

80

Glenlivet French Oak 15 yrs 40%

85

Macallan 12 yrs 40%

95

Macallan 18 yrs 40%

275

Spirit

Single Malt - Island

Highland Park 18 yrs 43%

130

Isle of Jura 10 yrs 40%

80

Spirit

Single Malt - Islay

Ardbeg 10 yrs 46%

75

Bowmore 12 yrs 40%

90

Caol Ila 12 yrs 43%

90

Octomore 59.1%

325

Spirit

Single Malt - Scotch

Chivas Regal 12 yrs 40%

75

Chivas Regal 18 yrs 40%

130

Johnnie Walker Black Label 12 yrs 40%

59

Johnnie Walker Double Black 40%

85

Johnnie Walker Gold Reserve 40%

95

Johnnie Walker Blue Label 40%

245

Spirit

Single Malt - Blended Malt

Monkey Shoulder 40%

55

Spirit

Single Malt - Irish

Jameson 40%

45

Bushmills Black Bush 40%

50

Spirit

Single Malt - Japanese

Nikka From the Barrel 51.4%

90

Nikka 12 yrs 43%

150

Taketsuru Non-Age 43%

80

Hibiki Harmony 43%

95

The Chita 43%

85

Toki 43%

80

Spirit

Single Malt - Indian

Amrut Fusion 50%

75

Spirit

Single Malt - American Straight Bourbon

Bulleit Bourbon 45%

40

Kavalan 46%

105

Maker's Mark 45%

65

Woodford Reserve 43.2%

40

Knob Creek 50%

65

Spirit

Single Malt - Tennessee

Jack Daniel's Gentleman Jack 40%

75

Jack Daniel's Single Barrel 47%

85

Spirit

Fine spirits - Cognac

Rémy Martin Louis XIII 40%

3,895

Spirit

Fine spirits - Japanese

Ichiro's Malt Wine Wood Reserve 46%

170

Ichiro's Mizunara Wood Reserve 46.5%

170

Taketsuru Pure Malt 17 yrs 40%

255

Spirit

Fine spirits - Scotch Blended

Chivas Regal 25 yrs 40%

300

Johnnie Walker Blue Label 40%

245

Royal Salute 21 yrs 40%

265

Spirit

Fine spirits - Tequila

Don Julio 1942, 38%

290

Patrón Gran Burdeos 40%

610

Patrón Gran Platinum 40%

240

Spirits by Bottle

Tequila

Patrón Añejo 40%

1,845

Don Julio 1942, 38%

5,175

Don Julio Reposado 38%

1,600

Spirits by Bottle

Vodka

Cîroc 40%

1,340

Grey Goose 40%

1,100

Belvedere 40%

1,395

Beluga Gold Line 40%

3,400

Spirits by Bottle

Gin

Hendrick's 44%

1,070

Monkey 47, 47%

1,145

Tanqueray No. 10, 47.3%

1,045

Spirits by Bottle

Rum

Ron Zacapa 23 yrs 40%

1,635

Bacardi 8 yrs 40%

915

Spirits by Bottle

Whisky - Single Malt

Glenfiddich 12 yrs 40%

1,415

Glenmorangie 10 yrs 43%

1,090

Spirits by Bottle

Scotch

Chivas Regal 12 yrs 40%

1,340

Chivas Regal 18 yrs 40%

2,275

Johnnie Walker Black Label 12 yrs 40%

1,210

Johnnie Walker Gold Reserve 40%

1,710

Johnnie Walker Blue Label 40%

4,675

Spirits by Bottle

Blended Malt

Monkey Shoulder 40%

910

Spirits by Bottle

Japanese

Nikka Super 43%

1,390

Spirits by Bottle

American Straight Bourbon

Maker's Mark 45%

1,110

Woodford Reserve 43.2%

1,110

Spirits by Bottle

Tennessee

Jack Daniel's Gentleman Jack 40%

1,320

Small eat

Grilled vegetarian Shanghai dumpling

75

Stir-fry vegetable and pine nut lettuce wrap

88

Mooli puff

65

Crispy tiger prawn

118

pandan leaf and chilli

Salt and pepper squid

65

Sticky rice chicken, quinoa crips

128

oscietra caviar, xo sauce

Crispy spicy beef

148

pickled heirloom carrot

Wagyu beef puff

75

Hakkatini Night

10pm onwards

AED 98 per person; Including co*cktail, wine, beer or spirits choose two

AED 138 per person; Including one small eat

co*cktail

Apple Ginger Martini

Zubrowka vodka, green apple, ginger, lime and vanilla chilli sugar

Passionfruit Millionaire

Bulleit Bourbon, passionfruit, lemon, eggwhite and grenedine

Hibitini

Tanqueray gin, hibiscus, pineapple, lime and passionfruit

The Rising Phoenix

Rising from the ashes, stronger, smarter and more powerful. Mezcal joven, Ketel One vodka, yuzu and lime

Wine

Viognier, 'Alamos' Mendoza Argentina 13.5%

Zinfandel, Kenwood, Sonoma County, USA 14.5%

Whispering Angel, Château d'Esclans, Provence, France 13.5%

Beer

Tsingtao, China, Bottle 330ml 4.7%

Asahi, Japan, Bottle 330ml 5%

House Spirit (30ml)

Ketel One 40%

Tanqueray No. 10, 47.3%

Diplomatico Mantuano 40%

Woodford Reserve 43.2%

818 Reposado 40%

Johnnie Walker Black Label 12 yrs, 40%

Small eat

choose one

Wagyu beef puff

Mooli puff

Crispy tiger prawn

pandan leaf and chilli

Salt and pepper squid

Wine

^Wines produced using biodynamic principles

Exploration: wine by the glass I

Classic or adventurous?

Wines and Sakes are listed in order of body and flavour: from light to rich

Sake

Dassai 23, Junmai Daiginjo, Yamaguchi, Japan

365

Light and elegant; peach, plum, melon, pear

Okunomatsu, Tokubetsu Junmai, f*ckushima, Japan

230

Savoury and fragrant; nut, fennel, peach

Kanbara 'Bride of the Fox', Junmai Ginjo, Niigata, Japan

225

Savoury and full-bodied; pear, honeydew, green apple

White

2022 Riesling, 'Blue Slate', Dr. Loosen, Mosel, Germany

160

Medium sweet and fresh; peach, guava, honey melon

2022 'Pas si Petit', Petit Chablis, La Chablisienne, Burgundy, France

155

Chardonnay; bright and medium bodied; green apple, gooseberry, pear drop

2022 Albariño, Martin Codax, Rias Baixas, Spain

140

Fresh and elegant wine, elderflower and green apple

2022 Viognier, Alamos Catena, Mendoza, Argentina

95

Dry and light-bodied; orange blossom, pear, jasmine

2023 Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand

145

Juicy citrus, makrut lime, white nectarine, passionfruit

Most coveted white

Special wines: limited availability. Kept fresh by Coravin

2021 Sauvignon Blanc, 'Alteni di Brassica Langhe', Gaja, Piedmont, Italy

570

Crispy, clean, sage,, green apples, mineral

2019 Chardonnay, Rhys Vineyard, Santa Cruz Mountains, California, United States

270

Soft, buttery, honeydew melon, toast

2015 Pinot Gris, Clos Windsbuhl Grand Cru, Zind-Humbrecht, Alsace, France^

390

Ripe and crisp, hint of flint, pear, brioche

Exploration: wine by the glass II

Nothing more to say

Wines and Sakes are listed in order of body and flavour: from light to rich

Champagne

NV Moët & Chandon, Brut Imperial, Épernay

120

Dry and crisp; citrus, white flower, peach

NV Moët & Chandon, Brut Imperial Rosé, Épernay

165

Dry, fruity and elegant; raspberry, cherry, grapefruit

Red

2022 Pinot Noir, Leah Seresin, Marlborough, New Zealand^

190

Light-bodied and round; cherry, raspberry, spice

2017 Reserva, Campo Viejo, Rioja, Spain

120

Tempranillo, Graciano and Mazuelo; subtle and smooth; strawberry, cherry, plum

2019 Château Église d'Armens, Saint-Émilion Grand Cru, Bordeaux France

170

Merlot and Cabernets; complex and fine; blackberry, blueberry, spice

2021 Malbec, Catena, Mendoza, Argentina

125

Medium bodied and fruity; blackberry, plum, prune

2021 Carmenère, Carolina Gran Reserva, Santa Carolina, Valle de Cauquenes, Chile

95

Wonderful smell of oak; bramble, red plum, dried raspberry, herbs

Most coveted red

Special wines: limited availability. Kept fresh by Coravin

2018 'Restituta', Brunello di Montalcino, Gaja, Tuscany, Italy^

450

Sangiovese; aromas of wildflowers, ripe cherries, and balsamic notes

2015 Château Lascombes, 2ème Cru Classé, Margaux, Bordeaux, France

480

Cabernet Sauvignon, Merlot and Petit Verdot; rich and broad; blackcurrant, cassis, coffee

2018 Volnay, Nicolas Rossignol, Burgundy, France

370

Pinot Noir: strawberry, earthy, mushroom, forest floor

Rosé

2022 Whispering Angel, Château d'Esclans, Provence, France

90

Grenache, Rolle and Cinsault; light and crisp; strawberry, grapefruit, cherry

Nihonshu: Japanese Sake

Suggested serving temperature, let us know your preference

Summer grown rice, brewed in the cold of winter with yeast, koji and water. Softer than wine, harmonious with food

Fine and rare

The stars of the sake world; often limited availability

Dassai 23, Junmai Daiginjo, Yamaguchi

1,605

cool

Dassai 39, Junmai Daiginjo, Yamaguchi

455

cool

Heaven Sake, 'Junmai 12', Hyogo

605

cool

Gekkeikan, 'Horin', Junmai Daiginjo, Kyoto

1,200

cool

Fruit and flowers

The flavours of modern sake since the 1980s 'Ginjo boom'

Takatenjin, 'Soul of the Sensei', Junmai Daiginjo, Shizuoka

1,005

cool

Umami

The Japanese word for 'deliciousness'; gently savoury sake

Tentaka 'Hawk in the Heavens', Junmai, Tochigi

845

room

Tentaka, 'Organic', Junmai, Tochigi

830

cool

Okunomatsu, Tokubetsu Junmai, f*ckushima

810

room

Bride of the Fox, Junmai Ginjo, Niigata

785

cool

Cloudy

Sake with yeasty sediment

Rihaku, 'Dreamy Clouds', Nigori Tokubetsu Junmai, Shimane

810

cool

Champagne and Sparkling Wine

Usually fermented twice: bubbles from second fermentation

Prestige

The best-known wines; the best vineyard; the best years

2014 Cristal Brut, Louis Roederer, Reims^

4,885

2008 Cristal Brut, Louis Roederer, Reims^

10,555

2013 Cristal Rosé Brut, Louis Roederer, Reims^

8,295

2013 Egly-Ouriet Grand Cru, Reims^

21,865

2004 Laurent Perrier, Alexandra Rosé, Tours-sur-Marne^

7,235

2007 Bollinger, R.D Extra Brut, Aÿ

5,375

2003 Dom Pérignon, P2 Plénitude 2 Brut, Épernay

7,155

2004 Dom Pérignon, P2 Plénitude 2 Brut, Épernay

7,155

2013 Dom Pérignon, Brut, Épernay

3,615

2008 Dom Pérignon, Brut Rosé, Épernay

6,505

Salon: Timeless Elegance in a Bottle

Experience the grandeur of Salon Champagne with our exclusive offering of the iconic 1999 and 2002 vintages

1999 Salon, Blanc de Blancs, Le Mesnil-sur-Oger

34,560

2002 Salon, Blanc de Blancs, Le Mesnil-sur-Oger

34,175

Beyond Vintage: Timeless Champagne

Explore an exceptional tier of timeless elegance with our curated selection of non-vintage Champagnes

NV Krug, 170ème Edition, Grand Cuvée, Reims

3,355

NV Jacques Selosse, Substance, Blanc de Blancs, Clos d'Ambonnay, Avize

20,760

NV Laurent Perrier, Grand Siècle Iteration N°26, Tours-sur-Marne

2,615

Non-Vintage Blanc Champagne

Explore the consistency, quality, and character of our handpicked Non-Vintage Champagne, both Blanc and Rosé

NV Henriot, Blanc de Blancs Brut, Reims

1,240

NV Ruinart, Blanc de Blancs Brut, Reims

1,325

NV Delamotte, Blanc de Blancs Brut, Le Mesnil-sur-Oger

1,270

NV Ruinart, R de Ruinart Brut, Reims

850

NV Lanson, White Label, Reims

1,230

NV Laurent-Perrier, Brut La Cuvée, Tours-sur-Marne

1,180

NV Bollinger, Special Cuvée, Aÿ

1,140

NV Moët & Chandon, Brut Imperial, Épernay

695

NV Moët & Chandon Ice Imperial Demi-Sec, Épernay

1,195

Non-Vintage Rosé Champagne

Explore the consistency, quality, and character of our handpicked Non-Vintage Champagne, both Blanc and Rosé

NV Taittinger Prestige Rosé, Reims

1,300

NV Laurent-Perrier, Brut Cuvée Rosé, Tours-sur-Marne

1,650

NV Laurent-Perrier, Brut Cuvée Rosé, Tours-sur-Marne

5,075

NV Bollinger Brut Rosé, Aÿ

1,540

NV Gosset Grand Rosé, Épernay

1,365

NV Moët & Chandon Imperial Brut Rosé, Épernay

895

Around the World

Sparkling wine other than Champagne

2017 Ferrari, Perlé, Trentodoc, Italy

905

NV Nino Franco, Rustico Prosecco, Veneto, Italy

480

2016 Gramona, Brut Imperial, Corpinnat, Penedes, Spain

1,285

2016 Raventos i Blanc, Textures de Pedra Blanc de Negres, Penedès, Spain

990

2018 Raventos i Blanc, Textures de Pedra Blanc de Negres, Penedès, Spain

990

White: Burgundy: the original Chardonnay

Wines are listed in order of body and flavour: from light to rich

Where every village, 'lieu-dit' and grand cru is different

Villages

Communes of Burgundy

2022 Petit Chablis 'Pas si Petit', La Chablisienne, Chablis

600

2022 'Saint Martin', Domaine Laroche, Chablis

1,010

2021 'Laforêt', Joseph Drouhin, Bourgogne

560

2022 Chardonnay, Louis Latour, Bourgogne

645

2020 'Couvent des Jacobins', Louis Jadot, Bourgogne

605

2020 'Les Clous', Bouchard Père & Fils, Mersault

1,495

2021 Domaine Chanson, Chassagne-Montrachet

1,695

2021 Cordier Père et Fils, Vieilles Vignes, Pouilly-Fuissé

1,000

2022 Cordier Père et Fils, Vieilles Vignes, Pouilly-Fuissé

1,000

2022 'Chameroy', Louis Latour, Mâcon-Villages

570

Premier Crus

Every lieu-dit or premier cru is different

2021 'Les Vaudevey', Domaine Laroche, Chablis

995

2021 'Fourchaume', La Chablisienne, Chablis

815

Grand Crus: ultimate Burgundy

Simply the best

2018 Bouchard Père & Fils, Corton-Charlemagne

2,340

White: France Regional

Wines are listed in order of body and flavour: from light to rich

Source of grape varieties and wine making techniques

Loire Valley

From the foothills of Massif Central to the hip port city of Nantes

2020 'La Bourgeoise', Henri Bourgeois, Sancerre

1,070

2021 'Les Baronnes', Henri Bourgeois, Sancerre

1,535

2022 Domaine De Ladoucette, Pouilly-Fumé

995

2022 Chenin Blanc, 'Classic', Marc Bredif, Vouvray

615

Bordeaux

Crisp and fruity: usually a blend of Sauvignon Blanc and Semillon

2017 Vin Blanc de Palmer, Château Palmer, Margaux^

4,300

2016 L'Esprit de Chevalier, Domaine de Chevalier, Pessac-Léognan

1,085

2016 Le Petit Cheval, Château Cheval Blanc, Saint-Émilion

3,195

Alsace

A geological patchwork, usually known by single grape variety

2020 Sylvaner Réserve, Domaine Weinbach, Haut-Rhin^

975

2020 Riesling, Schlossberg Grand Cru, Domaine Weinbach, Haut-Rhin^

1,575

2013 Riesling,' R de Beyer Rare, Eichberg Grand Cru, Léon Beyer, Haut-Rhin

1,755

2015 Riesling, 'Les Escaillers' Pfersigberg Grand Cru, Léon Beyer, Haut-Rhin

1,175

2015 Pinot Gris, Clos Windsbuhl, Zind Humbrecht, Haut-Rhin^

1,490

2020 Gewürztraminer, Hugel, Haut-Rhin^

570

2020 Gentil, Hugel, Haut-Rhin

600

Rhône

Home of Viognier and some of the desired blends

2020 'Invitare', M. Chapoutier, Condrieu^

1,055

2019 'Circa', Jean Louis Chave, Saint-Joseph

850

Eastern Mediterranean: Ancient World

Ancient wine making originated here, then transferred to Europe during Pheonician Era. Modern wines from this region taste more like French Rhône and Bordeaux wines, but perhaps a little frutier

2020 Malagouzia, 'Kalogeri', Papagiannakos, Attiki, Greece

705

2021 Malagouzia, 'Kalogeri', Papagiannakos, Attiki, Greece

705

2021 Sauvignon Blanc, Gamla, Galilee, Israel

680

Kosher wines

2021 Chardonnay, Gamla, Galilee, Israel

680

Kosher wines

White: Europe

Sometimes curious, sometimes tradition

Germany

Vineyards are centered on the major rivers and its tributaries

2022 Riesling, 'Blue Slate', Kabinett, Dr. Loosen, Mosel

610

2020 Riesling, Winkel, Kabinett, Schloss Vollrads, Rheingau

540

2021 Riesling, Grosses Gewachs, Felsenberg, Dönnhoff, Nahe

1,630

Austria

Incredibly long and fruitful history of winemaking

2022 Riesling, Loimer, Kamptal^

695

2022 Grüner Veltliner, Domaene Gobelsburg, Kamptal

650

2022 Riesling, Domaene Gobelsburg, Kamptal

600

Italy

Italy has hundred native grapes varieties

2022 Pinot Grigio, 'Porer', Alois Lageder, Trentino-Alto Adige^

565

2021 Sauvignon Blanc, 'Quarz', Terlan, Alto Adige

1,210

2022 Sauvignon Blanc, 'Winkl', Terlan, Alto Adige

655

2021 Pinot Bianco, 'Vorberg', Terlan, Alto Adige^

805

2021 Ribolla Gialla, Colli Orientalli Friuli, Ronchi di Cialla, Friuli-Venezia Giulia

680

2021 Sauvignon Blanc, 'Alteni di Brassica' Gaja, Piedmont

2,180

2022 Gavi dei Gavi, 'Black Label', La Scolca, Piedmont

985

2021 Gavi dei Gavi, 'Black Label', La Scolca, Piedmont

2,010

2021 Vermentino, 'Vistamare', Gaja, Tuscany

2,365

2022 Vermentino di Sardegna, 'Costamolino', Argiolas, Sardinia^

550

Spain

Each region has its own grapes, its own style

2019 Nelin Blanco, Clos Mogador, Priorat^

1,045

2021 Albariño, Martin Codax, Rías Baixas

550

2022 Albariño, Pazo Señorans, Rías Baixas

690

2020 Godello, 'Ultreia', Raul Perez, Bierzo

705

2021 Godello, Pagos del Galir, Valdeorras

515

White: New World

Wines are listed in order of body and flavour: from light to rich

Pure, vibraant, fruity wines proclaim the nature of the grapes even-when oaked

United States

The wine is bottled poetry. So said Robert Louis Stevenson, the first Napa wine critic

2022 Sauvignon Blanc, Cakebread, North Coast

990

2021 Chardonnay, La Crema, Sonoma Coast

710

2021 Chardonnay, Flowers, Sonoma Coast

1,270

2019 Chardonnay, Failla Estate, Sonoma Coast

1,635

2019 Chardonnay, Ceritas, Charles Heintz Vineyard, Sonoma Coast^

2,225

2018 Chardonnay, Mount Eden, Santa Cruz Mountains

1,375

2019 Chardonnay, Rhys Vineyard, Santa Cruz Mountains

1,035

Chile and Argentina

On the slopes of Andes Mountain

2021 Sauvignon Blanc, 'Outer Limits', Montes, Aconcagua, Chile

545

2020 Chardonnay, 'Q', Zuccardi, Mendoza, Argentina

510

2020 Chardonnay, Catena Alta, Mendoza, Argentina

670

South Africa

South African wine has a history dating back to 1659with the first bottle being produced in Cape Town

2021 Sauvignon Blanc Blend, 'Circle of Life', Waterkloof, Stellenbosch

540

2022 Sauvignon Blanc, Life from Stone', Springfield Estate, Robertson

565

2022 Chardonnay, 'The First Lady', Warwick, Stellenbosch

460

2022 Chardonnay, Hamilton Russell, Walker Bay

825

Australia

Just not Chardonnay!

2022 Riesling, Y Series, Yalumba, South Australia

430

2022 Chardonnay, 'The Olive Grove', d'Arenberg, South Australia

475

2021 Chardonnay, 'M3', Shaw and Smith, Adelaide Hills, S. Australia

670

2023 Riesling,'Julius', Henschke, Eden Valley

1,070

2022 Viognier - Marsanne, 'The Hermit Crab', d'Arenberg, McLaren Vale

540

New Zealand

Delicious and sustainable

2021 Sauvignon Blanc, 'Wild', Greywacke, Marlborough

750

2023 Sauvignon Blanc, Cloudy Bay, Marlborough

560

Rosé: Delights of the Vine

Wines are listed in order of body and flavour: from light to rich

Immerse yourself in our Reverie, where every sip brings sunshine to your glass

Rosé

2022 Sancerre, Pascal Jolivet, Loire Valley, France

525

2022 'Coeur de Grain', Chateau de Selle, Domaines Ott, Provence, France

835

2022 '281'Château Minuty, Provence, France

960

2021 Château Galoupet, Provence, France^

880

2021 Palette, Château Simone, Provence, France^

1,340

2022 'Garrus', Château d'Esclans, Domaines Sacha Lichine, Provence, France

1,705

2020 'Sunset Rosé', Château Ksara, Bekaa Valley, Lebanon

425

Red: Italy

Wines are listed in order of body and flavour: from light to rich

Tradition meets innovation

Trentino-Alto Adige: Tradition & Future

Authentic wines of distinctive characters

2022 Pinot Noir, Terlano, Alto-Adige

700

Piedmont: Roses & Tar

Mascular structure but delicate aromas; famously described as roses and tar

2018 Gaja, Barbaresco

2,030

2019 'Dagromis', Gaja, Barolo

1,800

2019 Bricco Boschis, Cavallotto, Barolo

1,835

2019 Garetti, La Spinetta, Barolo

1,710

2020 'Sito Moresco', Gaja, Langhe

1,365

2021 'Sito Moresco', Gaja, Langhe

1,365

2021 Nebbiolo, G.D. Vajra, Langhe

755

Veneto: Mastery in Winemaking

Experience the artistry of Veneto's winemaking tradition through its expressive wines

2022 Speri, Valpolicella Classico

460

2017 Morandina, Prà, Amarone della Valpolicella

1,650

2019 Allegrini, Amarone della Valpolicella

1,570

Super Tuscans: Italy's Bold Innovators

Savor the audacious character of Super Tuscans, Italy's groundbreaking blends that defy tradition

2021 'Mormoreto', Frescobaldi, Tuscany

1,825

2019 Ca'Marcanda, Gaja, Bolgheri

2,365

2020 Ca'Marcanda, 'Promis', Gaja, Bolgheri

2,205

Traditional and Modern Tuscans

Discover the heart of Italian viticulture with our selection of compelling reds from Tuscany

2020 Fontodi, Chianti Classico

915

2018 Pieve Santa Restituta, Gaja, Brunello di Montalcino^

1,725

2016 Poggio di Sotto, Brunello di Montalcino

5,520

Curious Vines: Mediterranean Magic

Explore the bold and sun-soaked reds of Sicily, a true Mediterranean gem

2020 Nero d'Avola, 'Plumbago', Planeta, Sicily

490

2021 Nerello Mascalese, Etna Rosso, Terre Nere, Sicily

640

Red: Burgundy: the original Pinot Noir

Where every village, 'lieu-dit' and cru is different

Villages

Communes of Burgundy

2021 Louis Latour, Bourgogne

740

2021 'Laforet', Joseph Drouhin, Bourgogne

555

2016 Domaine Denis Mortet, Gevrey-Chambertin

5,450

2020 'Aux Quartiers', Maison Gautheron d'Anost, Marsannay

890

2020 Maison Champy, Savigny-lès-Beaune

1,215

2019 Bouchard Père et Fils, Pommard

1,680

2018 Nicolas Rossignol, Volnay^

1,780

2019 Nicolas Rossignol, Volnay^

1,780

2021 Maison Champy, Volnay

1,455

Premier Cru

Every 'lieu-dit' or premier cru is different

2008 Malconsort, La Grand Rue, Domaine François Lamarche, Vosne-Romanée

7,750

Grand Cru: ultimate Burgundy

Simply the best!

2007 Mazy-Chambertin, Domaine Armand Rousseau, Gevrey-Chambertin

22,240

2013 Domaine Jacques-Frédéric Mugnier, Grand Vin de Bourgogne, Musigny

122,245

2018 Clos Vougeot, Château de la Tour, Vougeot

3,960

La Grand Rue Monopole: Exclusivity Embodied

Experience the pinnacle of exclusivity with our precious collection of La Grande Rue wines

2002 La Grand Rue, Grand Cru, Domaine François Lamarche, Vosne-Romanée

16,605

2006 La Grand Rue, Grand Cru, Domaine François Lamarche, Vosne-Romanée

15,960

2010 La Grand Rue, Grand Cru, Domaine François Lamarche, Vosne-Romanée

21,610

Red: Bordeaux Château: fine wine with history

The best wines have been known by Chateau since the 1600's

Left bank

South of Gironde: gravel soils, Cab Sauv blends

2013 Mouton-Rothschild, 1er Cru Classé, Pauillac

9,225

2015 Pichon Longueville Comtesse de Lalande, 2ème Cru Classé, Pauillac^

7,950

2012 Pichon Baron, 2ème Cru Classé, Pauillac

2,690

2012 Lynch-Bages, 5ème Cru Classé, Pauillac

4,805

2013 Batailley, 5ème Cru Classé, Pauillac

2,700

2017 de Pez, Cru Bourgeois, Saint-Estèphe

2,585

2017 Frank Phélan, Phélan Ségur, Cru Bourgeois, Saint-Estèphe

1,155

2015 Lascombes, 2ème Cru Classé, Margaux

1,825

2019 Alter Ego de Palmer, Margaux

2,295

Right Bank

Dive into the lavish Merlot-dominant wines of Pomerol and St.Emilion, Bordeaux's distinguished Right Bank Stars

2019 Eglise d'Armens, Grand Cru, St-Émilion

660

2017 Collines de L'If, St-Émilion

1,215

2017 'By Clinet', Clinet, Pomerol

1,350

2011 Petrus, Pomerol

69,900

Red: France Regional

Place can be a flavour

Alsace

Pinot Noir: fresh, light and fruit

2018 Léon Beyer, Alsace

700

Beaujolais

Gamay: Burgundy's other red grape

2021 Chanson, Fleurie

550

Rhône: the North

The kingdom of Syrah

2019 'Blonde et Brune', E. Guigal, Côte-Rôtie^

1,580

2019 'Cuvée Pirate', Jean-Luc Jamet, Côte-Rôtie

5,590

2021 Les Meysonniers, M. Chapoutier, Crozes-Hermitage^

580

2019 Les Jalets, Paul Jaboulet Aîné, Crozes-Hermitage

605

2009 'Renaissance', Domaine A.Clape, Cornas

4,400

2015 Domaine A.Clape, Cornas

6,725

Rhône: the South

Grenache: queen of blends

2019 Etienne Guigal, Gigondas

1,165

2021 Artesis, Ogier, Côtes-du-Rhône

520

2019 Domaine de la Janasse, Châteauneuf-du-Pape^

1,465

2020 Domaine de la Janasse, Châteauneuf-du-Pape^

1,465

2018 Château Mont-Redon, Châteauneuf-du-Pape

2,490

2007 Château Rayas, Châteauneuf-du-Pape

56,805

2000 'Pignan Reserve', Château Rayas, Châteauneuf-du-Pape

19,940

Red: Europe

Classic and famous

Spain

Classic region, faamous wines

2018 'Finca Ygay', Reserva, Marqués de Murrieta, Rioja

595

2020 'Sela', Roda, Rioja

935

2019 Reserva, Roda, Rioja

1,040

2020 'La Montesa', Palacios Remondo, Rioja Baja

635

2020 'Les Terrasses', Alvaro Palacios, Priorat

1,195

2021 'Les Terrasses', Alvaro Palacios, Priorat

1,195

2015 'Mas la Plana', Torres, Penedès

1,730

2017 Pago Florentino, Arzuaga, Castile-La Mancha

720

2022 'La Planta', Arzuaga, Ribera del Duero

720

Portugal

Treasure trove of unique wines and grape varieties

2021 Duas Quintas, Ramos Pinto, Douro Valley

520

Curious Vines: Europe

An ancient tradition delivering unique, sun-kissed flavors

2019 Agiorgitiko-Syrah, , Gaia, Peloponnese, Greece

550

Eastern Mediterranean

Israel and Lebanon: a harmony of tradition and innovation

2019 Cabernet Sauvignon Blend, Château Ksara, Bekaa Valley, Lebanon

735

2019 Yarden, Cabernet Sauvignon, Galilee, Israel

1,025

Kosher wines

2018 Gamla, Cabernet-Merlot, Galilee, Israel

630

Kosher wines

Red: New World I: Modern Americas

Wines are listed in order of body and flavour: from light to rich

The great vineyards of the Americas: first established by Catholic missionaries from the 16th Century

United States

"The wine is bottled poetry", So said Robert Louis Stevenson, the first Napa critic

2016 Cabernet Sauvignon, Champoux Vineyard, Andrew Will, Horse Heaven Hills, Washington

2,335

2018 Merlot, Chateau Ste Michelle, Columbia Valley, Washington

570

2020 Pinot Noir, Erath, Oregon

510

2018 Merlot, Murphy - Goode, California

720

2021 Pinot Noir, Flowers, Sonoma Coast

1,650

2019 Pinot Noir, Failla Estate, Sonoma Coast

1,460

2018 Pinot Noir, Sea Field Vineyard, RAEN, Sonoma Coast^

2,320

2019 Pinot Noir, DuMol, Russian River Valley

2,280

2021 Pinot Noir, Simi, Russian River Valley

1,035

2016 Cabernet Sauvignon, Red Rock Terrace, Diamond Creek, Calistoga, Napa Valley

8,280

2015 Cabernet Sauvignon, Gravelly Meadow, Diamond Creek, Calistoga, Napa Valley

8,280

2016 Opus One, Mondavi & Rothschild, Oakville, Napa Valley

17,500

2018 Cabernet Sauvignon, Favia, Coombsville, Napa Valley

6,905

2019 Merlot, Pahlmeyer, Napa Valley

1,765

2020 Cabernet Sauvignon, Cakebread, Napa Valley

2,155

2014 Harlan Estate, Napa Valley^

11,740

2018 Pinot Noir, Mount Eden, Santa Cruz Mountain

1,695

Chile

All within coast, between cordillera and Andes

2020 'Le Pinot Noir Grand Vin', Villard, Casablanca Valley

820

2021 Carménère, Carolina Gran Reserva, Santa Carolina, Central Valley

395

2021 Carignan, De Martino, Maule Valley

905

2019 Syrah, Montes Folly, Colchagua

1,800

2018 Carménère, 'Purple Angel', Montes, Colchagua

1,815

2019 Carménère, 'Purple Angel', Montes, Colchagua

1,815

Argentina

On Slopes of Andes

2016 Malbec, 'Mundus Bacillus Terrae', Adrianna Vineyards, Catena Zapata, Mendoza

7,635

2021 Malbec, Catena, Mendoza

475

2020 Malbec, Catena Alta, Mendoza

1,120

2019 Malbec, 'Ultra', Kaiken, Mendoza

530

2019 Malbec, Finca Altamira, Achaval Ferrer, Mendoza

1,820

2020 Malbec, Finca Altamira, Achaval Ferrer, Mendoza

1,820

2018 Cabernet Sauvignon-Malbec, 'Caro', Rothschild & Catena, Mendoza

1,325

2019 Cabernet Sauvignon-Malbec, 'Caro', Rothschild & Catena, Mendoza

1,325

Red: Rest of the World

Wines are listed in order of body and flavour: from light to rich

Ever growing

Australia

The greaat wines of Australia have had their own Langton's classifications

2019 Pinot Noir, Eddystone Point, Tasmania

510

2021 Pinot Noir, Hughes & Hughes, Tasmania

1,330

2021 Shiraz, 'Portrait', Peter Lehman, Barossa Valley

470

2019 Shiraz, 'Bin 28 Kalimna', Penfolds, Barossa Valley

1,210

2019 Cabernet Sauvignon, 'Bin 407', Penfolds, Barossa Valley

2,075

2015 Shiraz, 'The Dead Arm', d'Arenberg, McLaren Vale

1,195

Pride of Australia: The Penfolds Grange Collection

Indulge in the luxurious Penfolds Grange, showcasing the finest vintages from one of Australia's most acclaimed wineries

1983 Grange Hermitage 'Bin 95', Penfolds, Barossa Valley

22,635

exceptional

1991 Grange 'Bin 95', Penfolds, Barossa Valley

22,365

exceptional

2000 Grange 'Bin 95', Penfolds, Barossa Valley

21,695

exceptional

2001 Grange 'Bin 95', Penfolds, Barossa Valley

21,695

exceptional

2011 Grange 'Bin 95', Penfolds, Barossa Valley

20,755

exceptional

2017 Grange 'Bin 95', Penfolds, Barossa Valley

16,560

exceptional

New Zealand

Delicious and sustainable

2020 Pinot Noir, Cloudy Bay, Marlborough

775

2020 Pinot Noir, Dog Point, Marlborough

1,165

2018 Pinot Noir, Greywacke, Marlborough

1,130

2022 Pinot Noir, 'Leah', Seresin, Marlborough^

720

South Africa

A Mosaic of bold flavors under Africa's sun

2021 Pinotage, Hemel-en-Aarde Valley, Southern Right, Walker Bay

590

2022 Pinot Noir, Hemel-en-Aarde Valley, Hamilton Russell, Walker Bay

1,340

2018 GSM, 'Renegade', Ken Forrester, Stellenbosch

530

2019 Trilogy, Warwick, Stellenbosch

950

2021 Pinot Noir, Meerlust, Stellenbosch

840

2018 Meerlust, Rubicon, Stellenbosch

1,050

2018 Syrah, Boekenhoutskloof, Stellenbosch

1,360

2019 Syrah, Boekenhoutskloof, Stellenbosch

1,360

2016 Columella, The Sadie Family, Swartland

1,975

China

The new Bordeaux style, watch this spaces...

2018 Ao Yun, Yunnan

9,795

Meditation: sweet wine

Sweet but not simple: risky and complex to grow and make

Sparkling

2021 'Rosa Regale', Brachetto d'Aqui, Banfi, Piedmont, Italy

385

Noble Rot

2016 Sauternes, Doisy-Védrines, Barsac, France

915

2017 Riesling, Beerenauslese, Dr Loosen, Mosel, Germany

790

Late Harvest

2021 Zibibbo, 'Kabir', Donnafugata, Sicily, Italy

770

Fortified

2012 Muscat de Beaumes-de-Venise, Domaine de Coyeux, Rhône Valley, France

165
660

2017 Taylor's, Vintage, Douro, Portugal

1,620

2019 Taylor's, Late Bottled Vintage, Douro, Portugal

140
845

2021 Banyuls, M. Chapoutier, Roussillon, France^

670

Last Few: the end of the line

Limted availability- last chance to taste

Sparkling

2018 'Textures de Pedra Blanc de Negres', Raventos i Blanc, Penedès, Spain

990

White Wine

2021 Viognier, 'Sante Fleur', Triennes, Var, France

575

2021 Pinot Grigio, Dolomiti, Terra Alpina, Alois Lageder, Alto Adige, Italy

520

2022 Chardonnay, Tomaresca, Puglia, Italy

475

2017 Chardonnay, 'The Olive Grove', d'Arenberg, Adelaide Hills, South Australia

475

2020 Riesling, 'Kung Fu Girl 'Charles Smith, Columbia Valley, United States

560

2022 Chardonnay, Los Vascos, Colchagua Valley, Chile

290

Red Wine

2021 Morgon, Domaine des Arcades, Beaujolais, France

630

2021 The Chocolate Block, Boekenhoutskloof, Swartland, South Africa

630

2017 Campo Viejo, Reserva, Rioja, Spain

460

2021 Tribbiera Columbu, Etienne Suzzoni, Corsica, France^

580

2019 Syrah, Charles Smith 'Boom Boom! Columbia Valley, United States

705

2021 Pinot Noir, La Crema, Sonoma Coast, United States

650

Dessert

Desserts

Sweet caviar

89

rhubarb compote, strawberry mousse, lychee caviar; Recommended wine: Muscat de Beaumes-de-Venise, Coyeux, Rhône, France 15.5% - AED 165 (90ml)

Milk chocolate and hazelnut parfait

68

salted caramel, warm chocolate praline sauce; Recommended wine: LBV, Taylor's, Douro, Portugal 20% - AED 140 (90ml)

Spikey lemon

68

yuzu cremeux, calamansi gel, white chocolate mousse; Recommended wine: Moët & Chandon Imperial Brut Rosé, Champagne, France 13.5% - AED 165 (188ml)

Chestnut Forest

98

chestnut coffee ice cream, enoki crumble, truffle shave; Recommended wine: Muscat de Beaumes-de-Venise, Coyeux, Rhône, France 15.5% - AED 165 (90ml)

Hakka platter

168

hazelnut parfait, tonka sesame egg tart, chocolate souffle, sweet caviar, spikey lemon; Recommended wine: LBV Taylor's, Douro, Portugal 20% - AED 140 (90ml)

Pandan dream

63

kaya jam, coconut mousse, coriander tapioca crunch; Recommended wine: Moët & Chandon Imperial Brut Rosé, Champagne, France 13.5% - AED 165 (188ml)

Rose Pear

68

Nashi pear, ginger cream

Selection of home made ice cream

58

Selection of home made sorbet

58

Louis XIII

Louis XIII x Hakkasan's Sweet Caviar

2,088

Exotic compote, passion fruit cream, coconut pearl. A special version of Hakkasan's Sweet Caviar dessert, paired with two 15ml glasses of LOUIS XIII, served with a tableside ritual and a takeaway gift

Louis XIII

999
1,998

Think A Century Ahead. Each Decanter Is The Life Achievement Of Generations Of Cellar Masters

After-dinner co*cktails

Kafei Maoxian

85

Taken by temptation, he opens the secret door. Havana 3yrs, coffee liqueur, espresso, Orange bitters, Cointreau

Smoked Rum Old Fashioned

190

The journey isn't over yet. Ron Zacapa 23yrs rum, chocolate liqueur, chocolate bitters, orange bitters and Ardbeg Uigeadail mist

Coffee

Decaffeinated coffee available upon request

Espresso

33

Double espresso

38

Americano

35

Cappuccino

35

Caffè latte

35

Macchiato

33

Hot chocolate

33

Liqueur Coffee

Irish Coffee

65

Jameson whiskey with coffee and cream

Baileys Chocolate

65

Baileys cream liqueur with hot chocolate

Teas

Blue tea

Organic High Mountain Oolong

35

Wuyi, China

Teas

White tea

Sapphire Jasmine Needle

35

China

Yunnan Rare Wild Buds

35

Yunnan, China

Teas

Green tea

Jasmine Phoenix Pearls

35

Fujian, China

Da Fo Long Jing

35

Zhejiang, China

Teas

Dark tea

Golden Pu Erh

35

Yunnan, China

Organic Golden Yunnan

35

Yunnan, China

Majestic Earl Grey

35

Germany

Teas

Flower tea

Chamomile Blossoms

35

Fayoum, Egypt

Organic Mint Duo

35

North Africa

Late Harvest

Muscat de Beaumes-de-Venise, Coyeux, Rhône, France 15.5%

500
165

2015 Riesling Beerenauslese, Dr Loosen, Mosel, Germany 7%

790

LBV, Taylor's, Douro, Portugal 20%

845
140

Spirit

Digestif

Jägermeister 35%

45

Fernet Branca 39%

45

Pernod 40%

39

Grappa 'Moscato', Nonino 41%

80

Spirit

Liqueurs

Amaretto Disaronno 28%

45

Baileys 17%

55

Cointreau 40%

50

Drambuie 40%

50

Frangelico 20%

50

Galliano 42.3%

45

Kahlúa 20%

45

Spirit

Armagnac

Clés Des Ducs VSOP 40%

55

Spirit

Cognac

Hennessy VSOP 40%

90

Hennessy XO 40%

245

Rémy Martin VSOP 40%

105

Rémy Martin XO 40%

230

Spirit

Tequila

Don Julio Reposado 38%

105

Don Julio Añejo 38%

120

Don Julio 1942, 38%

290

Don Julio Real Extra Añejo 2007, 38%

430

Patrón XO Café 35%

50

Patrón Reposado 40%

80

Patrón Añejo 40%

110

Patrón Gran Burdeos 40%

610

Patrón Gran Platinum 40%

240

Spirit

Rum

Ron Zacapa 23 yrs 40%

100

Ron Zacapa XO 40%

140

Spirit

Jamaica

Appleton Estate Extra 12 yrs 43%

85

Spirit

Puerto Rico

Bacardi 8 yrs 40%

55

Spirit

Single Malt - Lowland

Auchentoshan Three Wood 43%

100

Spirit

Single Malt - Highland

Dalmore 12 yrs 40%

95

Dalmore 15 yrs 40%

100

Dalmore Cigar Malt 44%

140

Oban 14 yrs 43%

155

Spirit

Single Malt - Speyside

Balvenie Double Wood 12 yrs 43%

95

Cardhu 12 yrs 40%

110

Glenfiddich 12 yrs 40%

85

Glenlivet 12 yrs 43%

80

Glenlivet French Oak 15 yrs 40%

85

Spirit

Single Malt - Islay

Ardbeg 10 yrs 46%

75

Ardbeg Uigeadail 54.2%

85

Bowmore 12 yrs 40%

90

Caol Ila 12 yrs 43%

90

Lagavulin 16 yrs 43%

195

Spirit

Single Malt - Island

Highland Park 18 yrs 43%

130

Isle of Jura 10 yrs 40%

80

Spirit

Fine spirits - Cognac

Rémy Martin Louis XIII 40%

3,895

Spirit

Fine spirits - Single Malt Speyside

Macallan Double Cask 18 yrs 43%

275

Spirit

Fine spirits - Japanese

Ichiro's Malt Wine Wood Reserve 46%

170

Ichiro's Mizunara Wood Reserve 46.5%

170

Taketsuru Pure Malt 17 yrs 40%

255

Spirit

Scotch Blended

Chivas Regal 25 yrs 40%

300

Johnnie Walker Blue Label 40%

245

Royal Salute 21 yrs 40%

265

Spirit

Tequila

Don Julio 1942, 38%

290

Don Julio Real Extra Añejo 2007, 38%

430

Patrón Gran Burdeos 40%

610

Patrón Gran Platinum 40%

240

Guests with allergies and intolerances should inform a member of the team before placing an order for food or beverages.

Menu References:

  • Vegetarian -
  • Vegan -
  • Gluten Free -
Hakkasan Dubai | Menu (2024)
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